English: Poecilia wingei, Campoma-Guppy, male, population from locus typicus. The fish is a descendant from the population which is called "P. wingei Ca" in Table1. Origins and sources of fishes in Susanne Schories, Manfred K. Meyer & Manfred Schartl, Description of Poecilia (Acanthophacelus) obscura n. sp., (Teleostei: Poeciliidae), a new guppy species from western Trinidad, with remarks on P. wingei and the status of the “Endler’s guppy”, Zootaxa 2266: 35–50 (2009) online: http://www.mapress.com/zootaxa/2009/f/zt02266p050.pdf This strain is kept by me since the beginning of 2010. Conditions: No selection by me. Temperature 25 degrees Celsius, water hardness approx. 14 degrees dH, pH 7, approx. 13 hours artificial light per day. Food: Tetra Guppy, freshly hatched Artemia nauplii, FD-Artemia. Photo taken on March 3rd, 2013.